Bonito in Olive Oil

$8.99

Long prized for its exceptional flavor and texture, this white meat Spanish bonito tuna is quite different than regular water-packed tuna you find on supermarket shelves. Pole-caught (and dolphin-free) from the Bay of Biscay in the Basque province of northern Spain, it is hand packed fresh from the ocean and preserved in Spanish olive oil with a touch of sea salt. Delicious!

Serving ideas: Enjoy on sandwiches, salads, and pasta – or stuffed in piquillo peppers with capers and parsley.

Size:  4 oz tin

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