Easy as Pie
Want to have the best pie at your next family gathering? This pie cookbook will help you learn to start making perfect, homemade pies from scratch.
Easy as Pie gets your dough rolling, complete with step-by-step techniques for mixing, shaping, rolling, and finishing your dough. Refine your pastry base with a fail-safe, flaky, buttery crust recipe―or taste the seasons with 50 creative and classic seasonal pies. Learn the fundamental tools, common terms, pastry essentials and ideas for troubleshooting problems like soggy bottoms, cracked custard and more.
This book has beautiful, delicious pie recipes for every season, so whether it's for Easter or Thanksgiving, you can master the art of homemade pie-making.
Size: 7.5" x 9.25" x .5"