Bourbon Barrel Aged Worcestershire Sauce

All-Natural, Vegetarian & Bourbon Barrel Aged Worcestershire Sauce is a unique take on the traditional all-purpose sauce. Bourbon Barrel Aged Worcestershire is sweetened with sorghum, blended with pure Kentucky limestone spring water, and mellowed in bourbon barrels that were used to age some of the Bluegrass State’s finest Bourbons. It is all-natural and vegetarian, as it does not contain anchovies. Try our Worcestershire Sauce on eggs, in a Bloody Mary and especially in a burger!  It's a great condiment for that secret ingredient.

(wu·stuh·shr)

Ingredients:  Spring Water, Sorghum, Apple cider vinegar, Naturally brewed soy sauce (soybeans, wheat, sea salt, yeast), Tamarind and Spices

Size:  100 mL